Every day is a special day! But today, it
is even more special because we are celebrating our Wedding Anniversary! Simple
yet delicious tomato-based seafood pasta is our menu for today. You may also use either olive oil or
cream-based sauce if you prefer.
Mis-en-place
Our version of Seafood pasta is a
combination of Shrimp, Clams, Crab stick and giant Squid. For starters, sauté
garlic, crab paste (if you have), tons of tomatoes (preferably overripe
tomatoes) and tomato paste. Place all
the seafood next and cooked noodles. Don’t’ forget to season with salt and
pepper. When done, plate it and sprinkle
it with parmesan cheese. Top it with fresh parsley before serving.
Seafood Pasta
Please feel free to add your comments and
don’t forget to PM me for the recipe. Enjoy!
No comments:
Post a Comment